Monday, March 28, 2011

Hot Salad Chicken Sandwiches and a Pocket Possibility

Hot Chicken Salad Sandwiches
This is the best sandwich!  I'm usually not a fan of stuffing, but this sandwich is great!

2 cups cooked and cubed chicken
2 cups diced celery
2 cups small croutons (or I prefer to just use a stuffing mix)
1 cup mayo
1/2 cup slivered almonds
2 Tbsp. lemon juice
2 tsp. minced onions (instant)
1/2 tsp.salt

    Mix all together and then place on rolls or croissants and bake at 450 for 5-10 minutes until golden.

I couldn't find croissants at the store so I just made some rolls to put them on.  I forgot how good these rolls are!  They are amazing!

This time we used it as a pocket filling.  My husband's idea.

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